IN THIS VIDEO

Watch how three individuals (Chris, Jodi, & Doug) grew the idea of making natural, no-additive hard cider into what it has become today… In 2025, we served over 700 gallons of Hard Cider, 1200 gallons of Fresh Cider, 2,000 Wood-Fired Pizzas, and 1,200 Apple Cider Donuts. All this in a season that only lasts 3 Months! We continue to love what we have built and the community we live in, and plan on even further expansions in the coming years.